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The Gerson Diet, formulated by Dr. Max Gerson, whom Albert Schweitzer called "one of the genuises in medical history," prescribes a nutritional approach to cancer treatment. It is very low in fat and salt and is considered a lactovegetarian diet, meaning people can eat low-fat dairy items in addition to plant foods. Supplemental nutrition is also obtained by by drinking large quantities of fruit and vegetable juices. The Gerson program also involves hormonal thyroid stimulation and coffee enemas, procedures Dr. Gerson felt detoxified the liver, thus removing potential body poisons.
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