April 7, 2006, Newsletter Issue #144: Blackberries VS Throat Cancer

Tip of the Week

Research recently showed eating antioxidant-rich black raspberries before & after exposure to throat cancer causing chemicals cut the number of tumors in HALF in rats. Eating JUST one cup of deeply hued berries daily may provide the same protection in humans, so itīs a tasty, low-fat way to perhaps offer your body extra cancer insurance.

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